Andre Verdier Laguiole Debutant Cheese Cleaver Ivory Delete - No longer available The cutting edge is symmetrical

The cutting edge is symmetrical (not a single bevel) so it’s suitable for both right and left-handed use

The seamless transition from the bolster to the handle makes handling the knife easier

Top-of-the-line MIYABI Birchwood is a work of culinary art

Convenient clip to hang the thermometer

Andre Verdier Laguiole Debutant Cheese Cleaver Ivory Delete - No longer available The cutting edge is symmetricalAndre Verdier Cheese Cleaver Ivory Complete your cheese board with the Verdier Cheese Cleaver, expertly crafted in Laguiole, France. Designed for hard and firm cheeses like cheddar, gouda, and parmesan. Stainless steel blade and a resin handle, finished with the iconic Laguiole Bee. Made 100% in Laguiole, France Handwashing recommended Material: Stainless steel and resin. A perfect addition to a serveware cheese knife collection or a thoughtful gift